Kathy Lake's Cook Book

Recipe for One bowl Buttercream Frosting

Type:   Dessert
Ingredients:   6 tablespoons butter or margarine, softened
2 2/3 cups powdered sugar
1/2 cup Hershey's cocoa
1/3 cup milk
1 teaspoon vanilla
Procedure:   Beat butter. Blend in sugar and cocoa with milk. Blend in vanilla. Add additional milk if too stiff.