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Kathy Lake's Cook Book

Recipe for Chocolate Chip Cookies

Type:   Dessert
Ingredients:   1 cup Crisco
3/4 cup white sugar
3/4 cup brown sugar (packed)
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon salt
1 teaspoon baking soda
2 cups chocolate chips
Procedure:   Cream together the Crisco, white sugar, and brown sugar. Add the eggs and vanilla. Mix the flour, salt and baking soda together. Add to the mixture. Add the chocolate chips.
Drop by teaspoons-full onto greased cookie sheet.
Bake at 350º for about 10 minutes.
Yields:   about 4 dozen