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Recipe for Corn Casserole with Stuffing |  |
Type: Side Ingredients: 1/2 cup milk 1/2 cup cheddar cheese, grated 1 (16 oz) can corn, drained 1/4 teaspoon nutmeg 1 cup dry stuffing mix 1 tablespoon butter or margarine Procedure: Combine all ingredients except stuffing mix and butter. Mix well Spoon evenly into a greased casserole dish. Sprinkle stuffing mix on top. Pour melted butter evenly on top. Bake in preheated 350º oven for 30 minutes. Yields: serves 4 | ||
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