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Recipe for Key Lime Cake |  |
Type: Dessert Ingredients: 1 box lemon cake mix 1 (3 ounce) package instant lemon pudding 3/4 cup water 1/2 cup vegetable oil 4 eggs 5 tablespoons key lime juice Glaze 1 1/2 cups confectioner's sugar 3 Tablespoons key lime juice Procedure: Mix cake mix, lemon pudding, water, oil, eggs and key lime juice until well-blended. Pour into prepared bundt cake pan...greased and floured. Bake at 350 degrees for 45 minutes. Let cool slightly and remove from pan. Mix glaze ingredients together. Drizzle on cake. Yields: 1 cake | ||
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