Recipe for Chocolate Cornstarch Pudding
 

Type:
Dessert

Ingredients:
1/2 cup white sugar
3 tablespoons unsweetened cocoa powder
1/4 cup cornstarch
1/8 teaspoon salt
2 3/4 cup milk
2 tablespoons margarine or butter
1 teaspoon vanilla extract

Procedure:
In a saucepan, stir together sugar, cocoa, cornstarch, and salt. Place over medium heat and stir in milk. Bring to a boil, stirring constantly. Cook until mixture thickens enough to coat the back of the spoon.
Remove from heat. Stir in margarine and vanilla.
Let cool briefly. Serve warm or cold.

Yields:
4 servings
 
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