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Recipe for Cream Cheese Frosting |  |
Type: Other Ingredients: 1 (3 ounce) package cream cheese 1 tablespoon milk 1 teaspoon vanilla 2 1/2 cups confectioner's sugar Procedure: Blend cheese, milk, vanilla. Gradually add sugar. If necessary, add a bit more milk or sugar until desired consistancy is reached. Yields: frosts one 13x9 inch cake | ||
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